Just a Taste!

14 janvier 2014

Tuesdays With Dorie - Country Bread.

What a pleasure to come back after a long absence! Absence: not chosen and a bit forced. Anyway, I'm very happy to come back with the New Year. And I take this opportunity to wish you a happy New Year. May 2014 bring you all the good that life has to...

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21 mai 2013

Tuesdays With Dorie - Savory Brioche Pockets.

When I discovered the recipe, I was rather puzzled: Savory Brioche Pockets. A brioche dough with a savory filling? I had never, previously, used brioche dough other than for sweet pastries.... So between my impatience to discover this recipe and a few...

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7 mai 2013

Tuesdays With Dorie - Fresh Rhubarb Upside-Down Baby Cakes .

What a good pleasure to recover the first spring ingredients. It feel sun, the first flowers in the gardens, barbecues with friends…. And of course a multitude of divine fruits and vegetables!!!! So, rhubarb is on the honor this week for TWD, with the...

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14 avril 2013

Tuesdays With Dorie – Madeleines.

For this week the Tuesdays with Dorie group chose the Madeleines recipe. So no problem, I like madeleines, it’s quite easy and doesn’t require a lot of work and time. But when I read the recipe I was surprised, at first by the title: ladyfingers and madeleines,...

Posté par melimelocooks à 22:53 - Commentaires […] - Permalien [#]

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29 mars 2013

Tuesdays With Dorie – Rustic Potato Loaves.

Making good bread, give you a great satisfaction, and this week I’m VERY satisfied!!!!! and quite proud to have made such a good bread! This rustic potato bread is wonderful!!!! Easy to make, quick and so delicious!!!!!! A lovely crust with a soft crumb,...

Posté par melimelocooks à 22:32 - Commentaires […] - Permalien [#]

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19 mars 2013

Tuesdays With Dorie – Mocha Chocolate Chip Cookies.

I wasn’t very excited with the new TWD recipe, do not misunderstand I love cookies, but at first sight it wasn’t a challenge, a discovery… but one more time I was quite surprise by the recipe!! This cookies are not like all the others I made, I don’t...

Posté par melimelocooks à 00:07 - Commentaires […] - Permalien [#]

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3 mars 2013

Tuesdays With Dorie – Croissants.

This week, the Tuesdays with Dorie’ group chose the croissants recipe. Myth and history of croissants can impress, between fear and gourmandizing, the realization of these pastries just requires a little patience and attention to detail, but the result...

Posté par melimelocooks à 15:51 - Commentaires […] - Permalien [#]

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16 février 2013

Tuesdays with Dorie – Boca Negra.

I made a lot of chocolate cakes, and I have one recipe I'd like to my favorite that I made when I want a good chocolate cake than everybody can appreciate, even the non big chocolate fan. In short terms: a good hit! When I made a new one I hope everytime...

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3 février 2013

Tuesdays with Dorie – Foccacia.

One word: AMAZING!!! I love this recipe, it was the first time I made a foccacia and certainly not the last!!! The recipe was quite easy, just follow each step, and don't forget that it need 2 days to make it. As for lot of Italian recipes, you can do...

Posté par melimelocooks à 17:04 - Commentaires […] - Permalien [#]

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20 janvier 2013

Tuesdays with Dorie – The French Apple Tart.

What’s better for a French girl than a classic French dessert?? The apple tart is a simple dessert, lovely in all cases, for all occasions. But of course there are lots of different recipes, and each cooker has his own recipe, improved everytime, with...

Posté par melimelocooks à 17:53 - Commentaires […] - Permalien [#]

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