Just a Taste!

18 mars 2014

Tuesdays With Dorie – Mocha Brownie Cake.

One word: WONDERFUL!!!! Certainly, the best chocolate dessert since for a while, and perhaps my favorite of Dorie’s book “Baking with Julia”. The recipe wasn’t very difficult, however it takes a little time. It’s divided into several parts, with resting...

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18 février 2014

Tuesdays With Dorie – Chocolate-Mascarpone Cheesecake.

Whaoo!!! When I read that the recipe chosen for this week was a cheesecake, I was a little scared! I've never done it before!!! So it was a bit challenging this week!!!! Let’s go!!! It is written: “luscious”, “chocolate”, “creamy”… Lots of words very...

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16 février 2014

Baked Sunday Morning: Lime Angel Food Cake.

I LOVE limes. I like their fruity, tangy and beautiful floral aroma. I wasn’t a big limes accustomed, cause it wasn’t easy to buy them, two reasons: not very common on our stalls and rather expensive. Since several years, it seems that, this lovely fruit...

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28 janvier 2014

Tuesdays With Dorie – Vanilla Chiffon Roll.

This week, the recipe called for a little more work, not complicated, with a little planning and a little waiting time in the fridge, you obtain a very generous and delicious dessert! The Chiffon Vanilla Roll, recipe chosen this week, is divided in three...

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7 mai 2013

Tuesdays With Dorie - Fresh Rhubarb Upside-Down Baby Cakes .

What a good pleasure to recover the first spring ingredients. It feel sun, the first flowers in the gardens, barbecues with friends…. And of course a multitude of divine fruits and vegetables!!!! So, rhubarb is on the honor this week for TWD, with the...

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16 février 2013

Tuesdays with Dorie – Boca Negra.

I made a lot of chocolate cakes, and I have one recipe I'd like to my favorite that I made when I want a good chocolate cake than everybody can appreciate, even the non big chocolate fan. In short terms: a good hit! When I made a new one I hope everytime...

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28 novembre 2012

Tuesdays with Dorie – Gingerbread Baby Cakes

This week TWD recipe was the Gingerbread Baby Cakes. I was very interested by the recipe, I love spices, and I use them regularly in pastry but this time I have to confess, I don’t really like so much the result!!! The taste is too strong, almost knocking...

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24 novembre 2012

Louise Cake

I travelled few months in New-Zealand, while I visited a wonderful country, met generous people, I discovered a simple and tasty cooking, inspired by various world cooking! This recipe comes from my journey, and is an old fashioned New Zealand favorite....

Posté par melimelocooks à 18:36 - Commentaires […] - Permalien [#]

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20 novembre 2012

Tuesdays with Dorie – Best Ever Brownies.

Best Ever Brownies!!! Just the name makes you want to rush into the kitchen and start preparing these fabulous decadent chocolate cakes!!!!! As you have understand this week the selected recipe was THE best ever brownies, and of course they are the best!!!!...

Posté par melimelocooks à 11:09 - Commentaires […] - Permalien [#]

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